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About our Menu
Experience flavours inspired by the cafes, restaurants and homes of the Middle East and North Africa.
All of our dishes are inspired by the flavours, spices and cuisine of the Middle East and North Africa. Small plates from the market, family meals and delights discovered along the way of Tony’s travels. The menu is made from recipes generations in the making, so you’ll always be served a real taste of the Middle East, North Africa and Lebanon.
We love introducing our guests to new things, so if you’re not sure on what something is, hover over the underlined words for extra information!
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Festive Feast
- Festive Feast
- Mezze To Share
- Large Plates
- Desserts
Food
- Main Menu
- Nibbles
- Mezze Platter
- Mezze
- Warm Breads
- Grills
- Rice Bowls
- House Specialities
- Tagines
- Salads
- Open Wrap Platters
- Sides
- Desserts
Feast Populaire
- The Feast
- Mezze Platter
- Large Plates
- Dessert
Pre Theatre Standard
- Pre Theatre
- Mezze Platter
- Large Plates
- Why Not Add?
Prix Fixe
- Prix Fixe
- Mezze
- Large Plates
- Why Not Add
Drinks
- Drinks
- Cocktails
- Spritz
- Limited Editions
- Alcohol Free Cocktails
- Sodas
- White Wine
- Red Wine
- Rosé Wine
- Sparkling Wine
- Non Alcoholic Wine
- Beer & Cider
- Perfect Serves
- After Dinner Drinks
- Homemade Lemonades
- Fresh Juices
- Soft Drinks
- Coffees & Teas
Kids
- Kids
- Pick a dish
- Add a drink
- Add an ice cream
Festive Feast
£29.95 pp/ £34.95 including dessert/ Min for 2 people
Mezze To Share
Selection of Lebanese pickles
- gluten-free
- vegetarian
Pickled cucumbers, turnips in beetroot juice & mild green chillies
Festive Hommos
- vegan
spiced with herbed zhug, crispy chickpeas
Batata Harra
- vegetarian
spiced potatoes with garlic, tomato, peppers, sumac & fresh coriander
Baba Ghanuj
- vegan
Blended smoked aubergine & [tahina] dip served with warm flatbread
Falafel (3 pieces)
- vegan
crisp chickpea patties, coriander & parsley finished with [tahina] sauce
Warm Olive Oil Bread
- vegan
Large Plates
Please Choose One
Festive Chicken Shish Taouk
with onion and barberry confit, Christmas jewelled rice
Lamb Tahina Tarator
grilled spiced lamb kofta skewers with onions and herbs, Lebanese rice topped with tarator sauce, crispy onion and green harissa
Cauliflower & Chickpea
- gluten-free
- vegan
slowly cooked chickpeas and cauliflower with fragrant green zhug and coriander
Roasted Salmon
slow cooked spiced chickpea, tomato sauce, fragrant green zhug with citrus tahina and coriander
Desserts
Please Choose One
Mastica Infused Rice Pudding
- vegetarian
with poached saffron pear, topped with toasted pistachio
Chocolate Brownie
- vegetarian
served warm with date & tahini molasses, topped with halva, rose petals, crunchy pistachios & a creamy scoop of vanilla ice cream
Spiced Date Pudding
sponge pudding infused with cardamom & cinnamon served with vanilla ice cream